Project Description

Other Good Stuff

We make healthy snacks much like you would in your own kitchen, only in slightly larger quantities (and a little more frequently ;). It all starts with a scale and a mixer for our ingredients. Then several dedicated team members watch carefully to ensure that each recipe comes out just right. The results speak for themselves: the tastiest gluten-free snacks on the market today.

Varieties: (5)

  • Cranberry almond
  • Oatmeal Raisin
  • Peanut butter
  • Coconut cashew
  • Dark Chocolate Coconut